Pancakes & Waffles

Buttermilk Pancakes
Full & Short Stacks
Belgian Waffles
Full & Half
Add Fresh Strawberries, Raspberries, Blueberries

French Toast

Classic French Toast
Ham&Swiss French Toast
Stuffed French Toast (Stuffed with Fresh Berries & Sweet Cream Cheese)
   

On The Side

Extra Egg
Smoked Ham
Applewood Bacon
Pork Sausage
Rosemary Potatoes
Smoked Cheddar Grits
Wheat or White Toast
Sundried Tomato Toast
   

 

An 18% Gratuity may be added to parties of 8 or more.  Substitutions will gladly be prepared.  Please know that requests require an additional charge.  A $3.00 charge will apply to all entrees split in the kitchen.  Extra plates are available at no charge.

 

Sunday Brunch Menu

 

Dinner Menu

Lunch Menu

Main Plates

Beef Tenderloin & Eggs
New York Strip & Eggs
Seared Herb Crusted Salmon & Eggs
Eggs Newman - 2 Poached Eggs on Crawfish cakes w/Creole Hollandaise
French Benedict - 2 Poached Eggs on Ham & Crossaint w/Hollandaise
(All Plates accompanied by Rosemary Brunch Potatoes)               
      
     

Housemade Biscuits

Smoked Cheddar Biscuits & Cheatwood Gravy

Salads

Herb Crusted Atlantic Salmon on baby greens, red onions, fresh carrots & citrus vinaigrette.
Grilled Chicken with gorgonzola & warm baby artichokes on mixed greens and baby spinach with a tart vinaigrette.
Cretia’s House Salad with mixed greens, roasted pecans, fresh apple, gorgonzola, & apple vinaigrette.
House Salad & Cup of Soup

Sandwiches

All Sandwiches served with your choice of mustard potato salad, mixed greens with shallots & walnuts topped with raspberry vinaigrette, poppyseed fruit salad, or batter-dipped fries.
Hot Roast Beef, mozzarella, caramelized onion on housemade potato bread and au jus.
The Sicilian” Hot Pastrami with mozzarella, black olives & roma on a toasted sundried tomato bread & balsamic vinaigrette.
Warm Croissant with Cretia’s chicken salad.

   

Specialty Pizzas

Grilled Chicken & Baby Artichokes with basil, crimini mushrooms on a blend of asiago & mozzarella cheese & rich tomato sauce.
Cretia’s Favorite with baby spinach, portabella, bacon, scallion, fresh herbs, roma & gorgonzola cheese over creamy alfredo.
Smoked Chicken with caramelized onions, portabella mushrooms & goat cheese.
Four Cheese Pizza with Gorgonzola, Mozzarella, Parmesan & Texas Goat cheese.
Italian Sausage with fresh herbs & mozzarella cheese.  



Brunch is served between the hours of 11:00am and 4:00pm